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I am René Redzepi, chef ＆ owner of restaurant Noma in Copenhagen, and co-author of the new book The Noma Guide to Fermentation. AMA : r/IAmA
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How Nadine Redzepi Eats Her Way Through NYC | Bon Appétit
Nadine levy redzepi (@Nadineredzepi) / Twitter
How Nadine Redzepi Eats Her Way Through NYC | Bon Appétit
